Our history

It all started with a first drink

During a trip to Morocco, I was given a matcha prepared with coconut milk and strawberry syrup to taste. I didn't know matcha yet. I loved it: sweet, indulgent, surprising. That first glass made me want to know more, and then to prepare it myself.

That is where Nami Matcha was born: the desire to share this pleasure of discovery, and to show that matcha can be experienced in a thousand ways, from the most traditional to the most indulgent.

Matcha, without the complication

Matcha has a reputation for being reserved for the initiated. We think the opposite. Well chosen and well explained, it can be prepared in two minutes, at home, without complicated equipment or expert techniques. It is this simplicity that we want to pass on.

A short selection, chosen with care

Rather than multiplying our references, we have chosen three matchas with very distinct uses:

• Ceremonial No. 1, our most delicate matcha, simply to be whisked with water;
• Daily, balanced and versatile, plain or in a latte;
• Latte Blend, more intense, designed for hot or iced lattes, and for all indulgent versions.

Surrounding them, a few essential accessories: the Chasen whisk, the Foam Bowl, the Chashaku spoon, and the Ritual Kit that brings them together. Nothing superfluous, only what is needed to get started.

A ritual that finds its place in daily life

In the morning to start gently, in the afternoon to take a real break, or simply when the desire to slow down makes itself felt. Plain, as a latte, or in a more indulgent version, matcha does not need a special occasion. You just have to make it a moment for yourself.

A young French brand

Nami Matcha is a young French brand preparing for its launch in France and the Netherlands.

The launch is coming soon. Sign up for the waiting list to be among the first to discover Nami Matcha.